Poached eggs on avocado and kale toast
Apr 26 2013, 4:30 pmAfter many quick and easy recipes, today we want to challenge ourselves with something a little more particular. Just a little patience and a few extra minutes to try a real gourmet dish: an olive oil poached egg set on an avocado and braised kale toast. Perfect for a brunch or a light lunch, you can try with this recipe I found on “The delicious life“, accompanied by the beautiful photos taken by Sarah J. Gim.
Recipe: The delicious life
Tags: cook culinary art food kitchen photo recipe
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